Estimation of Chemical Composition and Soil Quality in an Agricultural Belt of Haryana, India

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Published Sep 15, 2021
Parul Kumar

Abstract

The proper management of soil quality is a very important criterion for the sustainability of the soil system. The knowledge of soil quality is extremely important for proper growth and yield of the crop. Soil provides essential minerals and water through roots and helps to sustain plants in it. A fertile soil is good for agricultural purpose. The yield of crops is equally important for the farmer as well as for the nation. Keeping this in mind the present investigation was carried out in Sirsa district to determine the soil quality parameters of agricultural soil near some villages of Rania city. The samples were collected from fifteen different villages in pre monsoon season of 2016 and analyzed. Several parameters like pH, EC, total N, OC, K, Zn, Mn, P2O5, Fe2O3, and CaO were evaluated to determine the soil quality. Rania is an agricultural belt where rice & wheat are the main crops. The values of these parameters suggest that the soil in the study area was suitable for most of the crops.

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fig. 1

 

Table 1

Methods used for analysis of soil samples

pH

pH-meter

EC

Conductivity meter

OC

Walkley and Black method

N

Kjeldahl method

P2O5

Kjeldahl method

Zn and Mn

ICP – MS

 

Table 2

Descriptive statistics 

 

Parameter

    Minimum

    Maximum

Mean

      Std. Deviation

pH

7.72

8.20

7.9127

.13312

EC

.22

.42

.3220

.05570

OC

.25

.45

.3827

.05457

Nitrogen

.02

.04

.0335

.00536

CaO

.00

1.93

.6667

.69278

P2O5

.25

.57

.4053

.09546

K

.17

.42

.2713

.08088

Fe2O3

5.78

6.28

6.0807

.14434

Mn

.65

1.94

1.5000

.45880

Zn

4.83

6.10

5.5100

.39475

Table 3

 

   

pH

EC

OC

N

K

P2O5

CaO

Fe2O3

Mn

Zn

pH

 

1

                 

EC

 

.128

1

               

OC

 

-.012

.020

1

             

N

 

.381

-.449

-.059

1

           

K

 

.128

-.227

.330

.481

1

         

P2O5

 

-.119

.296

-.420

-.338

-.041

1

       

CaO

 

-.156

-.134

-.218

.237

.246

-.043

1

     

Fe2O3

 

-.078

-.272

-.091

.532*

.067

-.413

.131

1

   

Mn

 

.130

-.313

.539*

.454

.497

-.196

-.066

-.192

1

 

Zn

 

.238

.602*

-.268

-.318

-.573*

.287

.058

-.165

-.497

1

 

Table 4

 

Component

Initial Eigen values

Extraction Sums of Squared Loadings

Rotation Sums of Squared Loadings

Total

% of Variance

Cumulative %

Total

% of Variance

Cumulative %

Total

% of Variance

Cumulative %

1

3.185

31.849

31.849

3.185

31.849

31.849

2.680

26.797

26.797

2

1.771

17.709

49.559

1.771

17.709

49.559

1.989

19.892

46.689

3

1.383

13.833

63.391

1.383

13.833

63.391

1.551

15.506

62.195

4

1.265

12.648

76.039

1.265

12.648

76.039

1.384

13.844

76.039

5

.915

9.148

85.187

           

6

.655

6.547

91.734

           

7

.428

4.276

96.010

           

8

.265

2.647

98.656

           

9

.099

.989

99.646

           

10

.035

.354

100.000

           




How to Cite

Kumar, P. (2021). Estimation of Chemical Composition and Soil Quality in an Agricultural Belt of Haryana, India. SPAST Abstracts, 1(01). Retrieved from https://spast.org/techrep/article/view/441
Abstract 59 |

Article Details

Keywords

Agriculture, Environment, Sustainability, Responsible Production and Consumption, SDG, UN, Farming

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Section
SF1: Societies, Sustainability, Food and Agriculture